Sunday, October 5, 2014

Homemade Caramel Frappuccino

 
(Yield: 1 very large or 2 small Frappuccino's)
 
 
Ingredients
 
- 1 1/2 cups crushed ice
- 1/2 cup unsweetened almond milk
- 1/4 cup heavy whipping cream
- 1 packet  Starbucks VIA Ready Brew Coffee or 1 tsp. instant espresso powder
- 10 drops liquid stevia extract
- 1/4 tsp. caramel flavor
- Lightly sweetened whipped cream for topping
 
Instructions
1. In a high-powered blender, combine ice, almond milk, whipping cream, coffee, stevia extract, and caramel flavor.
2. Blend until smooth.
3. Top with whipped cream (the more the merrier ;-)

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